Reviewed by MS
What’s better on a winter day than a bowl of soup? This book offers nearly 950 recipes and includes everything from Cheddar Cheese & Broccoli Soup to Spinach-Cheese Soup. Many can be prepared in 30 minutes like the Italian Bean Soup with Pasta & Basil and the Hasty Clam Chowder. Great for the beginner cook as well as the experienced cook. Whatever your preference – hearty, light, creamy, spicy, vegetarian, meaty – you’re likely to find it somewhere within the 544 pages.
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